House of Wagyu Menu Prices

It is undeniable that wagyu beef is one of the most delicious beef we can have. Unfortunately, there are only limited sources in the market where we can have them. Good thing I have another recommended restaurant that claims itself as the House of Wagyu and if you are reading my articles, you are aware that I love Wagyu so let me introduce to you the House of Wagyu and their delightful menu!

House of Wagyu Menu Philippines Updated

HOUSE OF WAGYU DESSERTS MENU
Cheesecake₱ 290.00
Creme Brulee₱ 275.00
Flourless Chocolate Cake₱ 290.00
Frangelico Panacotta₱ 275.00
Poached Pears A’ La Mode₱ 295.00
Vanilla Ice Cream W/ Summer Berries₱ 275.00
Photo Credit: House of Wagyu Instagram Page
HOUSE OF WAGYU MENU CLASSIC STEAK CUTS
Rib Eye (40 Days Dry Aged)220-250 Grams₱ 3385.00
Rib Eye Grade 6220-250 Grams350-375 Grams (For Two)500-550 Grams (For Three)₱ 2680.00₱ 3985.00₱ 5185.00
Tenderloin Grade 6220-250 Grams350-375 Grams (For Two)500-550 Grams (For Three)₱ 3128.00₱ 4585.00₱ 6488.00
Tenderloin Grade 8220-250 Grams350-375 Grams (For Two)500-550 Grams (For Three)₱ 3788.00₱ 5488.00₱ 7688.00
Top Sirloin Grade 10220-250 Grams350-375 Grams (For Two)500-550 Grams (For Three)₱ 2100.00₱ 3085.00₱ 4285.00
Photo Credit: House of Wagyu Facebook Page
HOUSE OF WAGYU APPETIZER MENU
Baked Oysters Mornay₱ 650.00
Escargot Au Riesling₱ 475.00
Gambas₱ 475.00
Live, Fresh, Juicy Oysters₱ 520.00
New Zealand Baked Mussels₱ 425.00
Oysters Rockefeller₱ 675.00
Pan Con Tomato₱ 295.00
Smoked Salmon₱ 425.00
Suisse Raclette₱ 395.00
HOUSE OF WAGYU SEAFOOD MENU
Baked Seabass₱ 1975.00
Grilled Prawns In Creamy Lemon Butter Sauce₱ 995.00
Pan Grilled Norwegian Salmon₱ 895.00
Prawns Al Ajillo₱ 995.00
Photo Credit: House of Wagyu Facebook Page
HOUSE OF WAGYU SIDES MENU
Potatoes & Vegetables Sides₱ 175.00
Soup Of The Day₱ 175.00
Wagyu Rice₱ 175.00
Photo Credit: House of Wagyu Facebook Page
HOUSE OF WAGYU SALAD MENU
Foie Gras Salad₱ 1,075.00
Garden Salad₱ 485.00
Mediterranean Salad₱ 485.00
Scallop & Shrimp₱ 695.00
Traditional Caesar Salad₱ 485.00
Waldorf Salad₱ 485.00
Photo Credit: House of Wagyu Facebook Page
HOUSE OF WAGYU PASTA MENU
Alfredo Con Funghi₱ 495.00
Pasta Pomodoro₱ 450.00
Seafood Alfredo₱ 695.00
Photo Credit: House of Wagyu Facebook Page

About

The House of Wagyu offers a top-notch experience of dining with its great collection of meals such as their Classic Steak Cuts, Seafood, Pasta, and especially their all-time favorites that are worthy to check out. Aside from great meals, they offer a wonderful ambiance featuring vibrant colors and a cozy atmosphere to have a perfect experience at The House of Wagyu.

See also  Kimpura Menu Prices

House of Wagyu Menu Best Seller

Oyster Rockefeller – This dish features various flavors on a juicy oyster. The oyster is topped with cheese, spinach, and crumbled bacon. The oyster is then baked until it reaches its desired golden color.

Grade 6 Ribeye – I cannot explain how perfect this steak was, I have always been a fan of steak and the juiciness of it and my experience with this Ribeye steak is truly unmatched and will certainly not be the last one.

Scallops and Shrimp Salad – This dish is one of the most favorite items at House of Wagyu. The freshness of leafy greens topped with the sweetness of Philippine mangoes is just perfect for this dish. The shrimp and scallops are then drizzled with Strawberry Vinaigrette to elevate this salad to its maximum potential.

Frequently Asked Questions

What type of cuisine does the House of Wagyu offer?

House of Wagyu offers a variety of fine-quality meals that feature robust flavors and heavy bites.

Who is the owner of the House of Wagyu Steakhouse?

Carmelo Santiago is the owner of the House of Wagyu Steakhouse and the person behind its success.

What are the operating hours of the House of Wagyu?

House of Wagyu’s operating hours are subject to change depending on every branch. However, they typically operated from 11 AM to 10 PM.

Is the House of Wagyu HALAL Certified?

No, the House of Wagyu is not classified as one of the HALAL-Certified Restaurants in the Metro.

Social Media Links

Facebook: https://www.facebook.com/HOUSEOFWAGYU

Instagram: https://www.instagram.com/houseofwagyu/

Hey there, I'm CK, the passionate founder of iMenuPH. As a lover of food and cafes, I've created this platform to share my delightful menu experiences while exploring the vibrant cafe scene in the Philippines. Join me on this exciting culinary journey as I uncover unique flavors and captivating stories. If you're eager to know more about iMenuPH, simply proceed here. Feel free to reach out to me by clicking this link if you'd like to get in touch or have any questions. I hope you enjoy and appreciate my work.