One of the struggles when dining in groups is finding a restaurant that caters to the varied preferences of each member. So, if you are looking for a dining place that will satisfy your and your loved ones’ cravings, try Banana Leaf, as its menu consists of a wide array of cuisines inspired by Asian cultures, such as Indian, Indonesian, Malaysian, Singaporean, Thai, and Vietnamese that will surely be loved by everyone in the group.
Banana Leaf Menu Philippines Updated
BANANA LEAF ROTI & BREAD SPECIALTIES MENU | |
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Condensed Milk | ₱ 30.00 |
Curry Sauce | ₱ 30.00 |
Roti Canai | ₱ 88.00 |
Roti Canai Supreme | ₱ 98.00 |
BANANA LEAF VEGETABLE MENU | |
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Deep Fried Basil Tofu | ₱ 238.00 |
Stir-Fried Chinese Kangkong With Sambal Sauce | ₱ 238.00 |
Stir-Fried Mixed Vegetables With Salted Fish Thai Style | ₱ 238.00 |
BANANA LEAF DESSERT MENU | |
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Pandanus Pancake Roll With Fresh Coconut | ₱ 80.00 |
Sago Pudding In Thai Pandan Leaf | ₱ 80.00 |
BANANA LEAF PRAWNS MENU | |
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Stir-Fried Oat Prawns In Singaporean Style | ₱ 588.00 |
Stir-Fried Prawns In Malayan Coconut Curry | ₱ 588.00 |
Stir-Fried Prawns In Singaporean Chili Sauce | ₱ 588.00 |
BANANA LEAF NOODLES MENU | |
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Mee Goreng | ₱ 238.00 |
Penang Char Kway Teow | ₱ 238.00 |
Phad Thai – Banana Leaf Style | ₱ 238.00 |
Phad Thai – Thai Style | ₱ 238.00 |
BANANA LEAF MEATS MENU | |
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Barbecue Roasted Baby Back Ribs | ₱ 520.00 |
Beef Rendang | ₱368.00 |
Chicken Rendang | ₱ 328.00 |
Half Hainanese Chicken | ₱ 388.00 |
Malayan Beef Curry With Potatoes | ₱ 368.00 |
Malayan Chicken Curry With Potatoes | ₱ 328.00 |
Thai Green Curry Chicken With Eggplant And Sweet Basil | ₱ 328.00 |
BANANA LEAF APPETIZERS MENU | |
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Chicken Satay | ₱ 238.00 |
Crispy Spring Rolls Vermicelli Style | ₱ 188.00 |
Deep Fried Curry Chicken Wings | ₱ 188.00 |
Deep Fried Pandan Chicken | ₱ 238.00 |
Vegetable Samosas | ₱ 188.00 |
BANANA LEAF RICE MENU | |
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Nasi Goreng | ₱ 238.00 |
Nasi Goreng Nenas | ₱ 238.00 |
Penang Fried Rice With Salted Fish And Chicken | ₱ 238.00 |
Thai Style Fried Rice With Shrimp Paste | ₱ 238.00 |
BANANA LEAF SOUPS MENU | |
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Malayan Seafood Laksa | ₱ 328.00 |
Tom Yam Kung | ₱ 331.00 |
BANANA LEAF SALADS MENU | |
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Pomelo Salad | ₱ 188.00 |
Roast Chicken And Mango Salad | ₱ 188.00 |
Thai Vermicelli Salad | ₱ 188.00 |
BANANA LEAF SEAFOOD MENU | |
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Deep Fried Pomfret With Chili Sauce | ₱ 520.00 |
Deep Fried Pomfret With Sambal Sauce Baked In Banana Leaf | ₱ 520.00 |
Stir-Fried Clams In Singaporean Chili Sauce | ₱ 388.00 |
Stir-Fried New Zealand Mussels In Singaporean Chili Sauce | ₱ 388.00 |
Tilapia Fillet With Assam Sambal Sauce | ₱ 588.00 |
Tilapia Fillet With Malayan Cream Sauce | ₱ 388.00 |
About Banana Leaf
Banana Leaf is an international restaurant founded in 2001 to introduce the rich flavors of Southeast Asian cuisines to Filipinos. It uses authentic ingredients sourced from the country where a specific dish originates to give diners authentic and quality dishes. The delicious taste of the food it serves, the expertise of all its staff, and the excellent customer service are the things that set them apart.
Banana Leaf Menu Best Seller
Here are some of the best sellers of Banana Leaf you should try as you can learn about the vibrant and unique cultures of several Southeast Asian countries through these cuisines’ creative presentation and genuine taste.
1. Deep-Fried Pandan Chicken – Using pandan leaves is a traditional way of infusing an appealing aroma into various cuisines. The fragrant smell of this leaf makes the food more delicious, enticing, and irresistible. This cuisine is prepared by marinating boneless chicken, wrapping it creatively with pandan leaf, and deep-frying it professionally. It is served with the restaurant’s special chili sauce that matches its taste, texture, and aroma.
2. Nasi Goreng – Nasi Goreng is a popular and traditional fried rice in Indonesia and is also well-loved by Singaporeans, Bruneians, and Malaysians. The Nasi Goreng of Banana Leaf is made by cooking rice in sambal, egg, shrimp, chicken, and onion. It is seasoned with dark soya, sprinkled with fresh spring onions, and topped with a sunny-side-up egg.
3. Penang Char Kway Teow – A comforting dish where hofan noodles are stir-fried with chives, shrimp, fish cake, egg, bean sprouts, dark soya, and sambal sauce. It is an undeniably good cuisine packed with delicious and distinctive flavors, and it can be enjoyed any time of the day.
4. Phad Thai Banana Leaf Style – It is the special take of Banana Leaf in preparing traditional Phad Thai noodles. The noodles are cooked with fish cake, tofu, bean sprout, egg, chives, carrots, and cabbage. A dash of white vinegar, oyster sauce, and dark soya are the special seasonings used to make it flavorful. The ground peanut toppings of this noodle dish make it distinctive and enjoyable.
5. Roti Canai – Enjoy this best-selling roti specialty of Banana Leaf that is always on the list of its customers. It is a Malaysian wheat bread that is soft inside and has a flaky texture on the outside. Pair it with curry sauce or condensed milk to make each bite of this roti canai more satisfying and flavorful.
Frequently Asked Questions
What type of cuisine that Banana Leaf Restaurant offers?
Southeast Asian is the type of cuisine offered by Banana Leaf restaurant.
What kinds of food are served in Banana Leaf?
The kinds of food served by Banana Leaf are roti & bread, salads, soups, appetizers, meat, seafood, vegetables, rice, noodles, and desserts.
Where are the branches of Banana Leaf located?
The branches of Banana Leaf are located in Bonifacio High Street, Estancia Mall Capitol Commons, Greenbelt 3, Greenhills Promenade, Power Plant Mall, SM Aura Premier, SM City Baguio, and SM North Edsa.
What are the partnered delivery platforms of Banana Leaf?
The partnered delivery platforms of Banana Leaf are Booky, Foodpanda, GrabFood, Pickaroo, and SM Malls Online.
Does Banana Leaf offer catering services?
Yes, Banana Leaf offers catering services for different kinds of events.
Social Media Links
Facebook: https://www.facebook.com/bananaleafph