Cabalen Menu Prices

Pampanga shares a great contribution to the Philippines’ culinary history. They are home to many native delicacies making it the Culinary Capital of the Philippines. With that, it comes as no surprise that this restaurant which originated in Pampanga provides valuable meals in their menu collection. Introducing Cabalen, the home of authentic Filipino cuisine.

Cabalen Menu Philippines Updated

Adobong Pusit₱ 418.00
Crispy Crablets₱ 228.00
Photo Credit: Cabalen Facebook Page
Leche Flan With Macapuno₱ 145.00
Lelut Balatong₱ 125.00
Sampelot₱ 125.00
Tibok Mais₱ 170.00
Tibok-Tibok₱ 270.00
Photo Credit: Cabalen GrabFood Page
Beef Caldereta₱ 330.00
Beef Pares₱ 245.00
Kare-Kare₱ 295.00
Photo Credit: Cabalen Facebook Page
Binagoongan₱ 290.00
Bopis₱ 220.00
Crispy Pata₱ 868.00
Dinuguan₱ 250.00
Lechon Paksiw₱ 290.00
Pritchon Kawali₱ 298.00
Sisig₱ 265.00
Photo Credit: Cabalen Facebook Page
Pancit Puti₱ 145.00
Sotanghon Gulsado₱ 165.00
Photo Credit: Cabalen Facebook Page
Steamed Rice₱ 30.00
Lumpia Hubad₱ 185.00
Pakbet With Lechon Kawali₱ 225.00
Vegetarian Laing₱ 185.00
Photo Credit: Cabalen Facebook Page


Cabalen features a wide array of authentic Filipino cuisine that ranges from your favorite sarsa meals to your soup-based dishes down to your favorite Filipino desserts. Indulge yourself in an absolute delight where the heart of cooking is seen in every meal they serve.

Cabalen Menu Best Seller

Beef caldereta – When it comes to beefiness and sauciness, this beef caldereta can compete with all caldereta you chose to fight it with. The tidbit of cube cuts potatoes and fork-tender beef is a sure hit. It has a savory sauce which will surely make u ask for more rice!

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Kare-Kare – Your diet is surely wrecked with this tasty Kare-Kare at Cabalen. It features a savorful bite of meaty goodness with its thick peanut sauce that goes along with the meat juices. It includes veggies along with absolutely creamy beef meats.

Pritchon Sisig – Sisig originated in Pampanga so it comes as no surprise that they have truly mastered the art of making delicious sisig with the Kapampangan roots of the Cabalen restaurant. It features crispy pork skin with flavorful mixtures making it tasty in every bite.

Frequently Asked Questions at Cabalen 

What is the meaning of Cabalen?

Cabalen is a Kapampangan term used to refer to a “fellow kapampangan”. It is often used when a Kapampanga meets its fellow Kapampangan in another place or province.

What type of cuisine does Cabalen offer?

Cabalen are the masters of authentic Filipino cuisines, they offer a wide array of classic Pinoy dishes that will surely warm your heart and cure your homesickness.

What are the operating hours of Cabalen?

Cabalen starts their daily operation from 10 Am down to 9 PM, there are stores that are still operating until 10 PM which is the maximum allowed store hours.

Is Cabalen HALAL-Certified?

No, Cabalen features a lot of Filipino cuisines that are made out of pork meat.

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Hey there, I'm CK, the passionate founder of iMenuPH. As a lover of food and cafes, I've created this platform to share my delightful menu experiences while exploring the vibrant cafe scene in the Philippines. Join me on this exciting culinary journey as I uncover unique flavors and captivating stories. If you're eager to know more about iMenuPH, simply proceed here. Feel free to reach out to me by clicking this link if you'd like to get in touch or have any questions. I hope you enjoy and appreciate my work.