Seoulgyupsal Menu Prices

The Korean craze in the Philippines has truly got us to discover so much more. They are rich in culture, music, skincare, and especially food. Nowadays, Korean food and restaurants are so accessible everywhere that you can have it anytime you want. However, have you heard about Seoulgyupsal? Well, when it comes to quality and authentic flavors of Korean cuisine they surely hit the right spot. Here are their menu collections and let us talk more about them.

Seoulgyupsal Menu Philippines Updated

Chicken Buttoms₱ 399.00
Daepae₱ 399.00
Dak Galbi Korean Spicy Chicken₱ 399.00
Herbed Daepai₱ 399.00
Herbed Samgyupsal₱ 399.00
Samgyupsal₱ 399.00
Spicy Samgyupsal₱ 399.00
Yangnum Dak Galbi Korean Sweet Soy₱ 399.00
Yangnum Samgyupsal₱ 399.00
Photo Credit: Seoulgyupsal Facebook Page
Bulgogi Beef₱ 449.00
Herbed Woo Samgyup Beef₱ 449.00
Spicy Beef₱ 449.00
Woo Samgyup Beef₱ 449.00
Yangnum Beef₱ 449.00
Photo Credit: Seoulgyupsal Facebook Page
Beef Bulgogi₱ 549.00
Buttered Sirloin Steak₱ 549.00
Chicken Buttoms₱ 549.00
Dae Pae₱ 549.00
Herbed Dae Pae₱ 549.00
Herbed Samgyupsal₱ 549.00
Herbed Woo Samgyup Beef₱ 549.00
Samgyupsal₱ 549.00
Spicy Beef₱ 549.00
Spicy Dak Galbi₱ 549.00
Spicy Samgyupsal₱ 549.00
Woo Samgyup Beef₱ 549.00
Yangnum Beef₱ 549.00
Yangnum Dak Galbi₱ 549.00
Yangnum Samgyupsal₱ 549.00
Photo Credit: Seoulgyupsal Facebook Page
Additional Side Dish₱ 100.00
Homemade Cheese₱ 100.00
Japchae₱ 249.00
Lettuce₱ 150.00
Seasoned Sesame Oil₱ 40.00
Signature Kimchi₱ 199.00
Special White Sauce₱ 40.00
Ssamjang₱ 40.00
Photo Credit: Seoulgyupsal Facebook Page
California Maki₱ 85.00
Ebi Tempura₱ 220.00
Fire Tempura₱ 220.00
Kani Maki₱ 85.00
Mixed Maki₱ 85.00
Mixed Tempura₱ 220.00
Photo Credit: Seoulgyupsal Facebook Page
Herbed Woo Samgyup Beef₱ 599.00
Spicy Beef₱ 599.00
Woo Samgyup Beef₱ 599.00
Yangnum Beef₱ 599.00
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Herbed Dae Pae₱ 499.00
Herbed Samgyupsal₱ 499.00
Spicy Samgyupsal₱ 499.00
Yangnum Samgyupsal₱ 499.00
Photo Credit: Seoulgyupsal Facebook Page
California Maki With Creamy Japanese Mayo₱ 87.00
Fire Tempura₱ 88.00
Kani Maki₱ 85.00
Spicy Tuna Roll₱ 85.00
Tempura₱ 87.00
Tuna Sashimi₱ 88.00
Chicken Buttoms₱ 399.00
Dak Galbi Korean Spicy Chicken₱ 399.00
Yangnum Dark Galbi₱ 399.00
Photo Credit: Seoulgyupsal Facebook Page


Seoulgyupsal offers a wide variety of unlimited meat that is seasoned in Korean spices. They offer chicken, beef, and pork grills that surely suit your taste. Aside from that they offer a wide array of Banchan which are called side dishes. Now, Seoulgyupsal has strengthened its menu foundation where they have entered the world of Japanese cuisine so it is perfect for your nonstop Asian Food cravings.

Seoulgyupsal Menu Best Sellers

Pork – The pork meat is the typical image of Korean samgyupsal, it offers a great taste and balance of flavors with the paste and other side dishes which is why it is truly delectable and not overpowering.

Beef – One of my favorites, although pork is one of the best options, Beef is one of my best go-to meats when I have samgyupsal. I loved the beefiness of it that I think soothes with your chosen banchan you want to add in your samgyupsal.

California Maki – This is one of their best side dishes. It is a Japanese cuisine that features snow crabs, rice, fruits, and veggies such as avocado, cucumber, and mango. It has Japanese mayo on it which truly enhances all of the goodness in every bite.

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Frequently Asked Questions at Seoulgyupsal

What type of cuisine does Seoulgyupsal offer?

Seoulgyupsal offers a Korean authentic samgyupsal that features well-seasoned meats and the best side dishes that showcase the best flavors of Korea.

When was Seoulgyupsal launched in the Philippines?

Soulgyupsal was launched in 12017 during the peak of the Korean Samgyupsal craze in the Philippines. 

What are the operating hours of Seoulgyupsal?

Seoulgyupsal operates every day where they serve their famous samgyupsal meats and side dishes. They start their operation from 11 AM to 10:30 PM

Is Seoulgyupsal HALAL Certified?

No, Seoulgyupsal is definitely not a HALAL certified Restaurant due to their core entree which is Pork.

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Hey there, I'm CK, the passionate founder of iMenuPH. As a lover of food and cafes, I've created this platform to share my delightful menu experiences while exploring the vibrant cafe scene in the Philippines. Join me on this exciting culinary journey as I uncover unique flavors and captivating stories. If you're eager to know more about iMenuPH, simply proceed here. Feel free to reach out to me by clicking this link if you'd like to get in touch or have any questions. I hope you enjoy and appreciate my work.