Embark on a culinary journey with me as we explore the exquisite flavors of Marriott’s distinguished Chinese restaurant, Man Ho. Well-known for its sophisticated Cantonese food and excellent dim sum dishes. With a commitment to using only the freshest, chef-sourced ingredients, each dish is a masterpiece that captivates your senses and transports you to the heart of Chinese culinary excellence.
Man Ho Menu Philippines Updated
| MAN HO ROASTING MENU | |
|---|---|
| Barbecued Pork | ₱ 1,068.00 |
| Roasted Duck (1/2) | ₱ 2,988.00 |
| Roasted Duck (Whole) | ₱ 5,628.00 |
| Soy Marinated Chicken (1/2) | ₱ 1,068.00 |
| Soy Marinated Chicken (Whole) | ₱ 2,028.00 |
| MAN HO BEEF & PORK MENU | |
|---|---|
| Crispy Fried Us Beef Short Ribs In Black Pepper Sauce | ₱ 2188.00 |
| Honeyed Beef Ribs W/ Oolong Tea | ₱ 1298.00 |
| Steamed Minced Pork W/ Salted Fish | ₱ 988.00 |
| Stir Fried Australian Beef W/ Broccoli | ₱ 988.00 |
| Szechuan Style Australian Beef | ₱ 1288.00 |
| Wok Fried Pork W/ Pineapple In Sweet & Sour Sauce | ₱ 988.00 |
| MAN HO APPETISERS MENU | |
|---|---|
| Deep Fried Shrimp Toast W/ Sweet Sour Sauce | ₱ 698.00 |
| Japanese Cucumber W/ Century Egg | ₱ 368.00 |
| Pan Fried Lotus Root Pancake W/ Truffle Sauce | ₱ 398.00 |
| Shredded Wawa Cai W/ Jelly Fish | ₱ 458.00 |
| Steamed Drunken Chicken Pickled In Wine | ₱ 498.00 |
| Wok Fried French Beans W/ Salted Egg Yolk | ₱ 658.00 |
| Wok Fried Silken Tofu Dusted In Man Ho Spice | ₱ 368.00 |
| MAN HO SOUP MENU | |
|---|---|
| Braised Beef W/ Chinese Parsley | ₱ 528.00 |
| Braised Shrimp & Cuttlefish Caviar W/ Truffle Soup | ₱ 698.00 |
| Eight Treasures W/ Diced Wintermelon Soup | ₱ 698.00 |
| Fish Lip Corn Soup | ₱ 698.00 |
| Hot & Sour Sustainable Shrimp | ₱ 528.00 |
| Polonchay W/ Conpoy Chicken Soup | ₱ 448.00 |
| Soup Of The Day | ₱ 428.00 |
| MAN HO SEAFOOD MENU | |
|---|---|
| Chaozhou Prawns | ₱ 1,488.00 |
| Crystal Prawn W/ Black Truffle | ₱ 888.00 |
| Cuttlefish W/ Urban Farm Purple Bokchoy In Fish Brot | ₱ 888.00 |
| Fried Shrimp Stuffed I Crab Claw | ₱ 398.00 |
| Pan Fried Barramundi Fish In Light Soy | ₱ 1,198.00 |
| Squid Stuffed W/ Shrimp Mousse | ₱ 1,388.00 |
| Steamed Hong Kong Fish In Chinese Wine | ₱ 5,888.00 |
| Stir Fried Scallops W/ Asparagus In Xo Sauce | ₱ 2,088.00 |
| Stir Fried Shrimps, Scallops, And Cuttlefish In Crispy Potato Nest | ₱ 1,988.00 |
| MAN HO VEGETABLES MENU | |
|---|---|
| Braised Beancurd W/ Mixed Wild Mushrooms | ₱ 828.00 |
| Broccoli & Straw Mushroom W/ Crabmeat Sauce | ₱ 898.00 |
| Chinese Spinach W/ Silken Tofu | ₱ 828.00 |
| Kale W/ Oyster Sauce | ₱ 828.00 |
| Mapo Eggplant W/ Sustainable Shrimp | ₱ 888.00 |
| Sauteed Polonchay W/ Garlic | ₱ 628.00 |
| Urban Farm Purple Bokchoy W/ Dried Shrimp In Garlic | ₱ 888.00 |
| Urban Farm Taiwanese Bokchoy W/ Garlic & Ginger | ₱ 688.00 |
| MAN HO RICE & NOODLES MENU | |
|---|---|
| Beef Hofan | ₱ 898.00 |
| Braised Efu Noodles W/ Black Truffle Sauce | ₱ 1,068.00 |
| Minced Beef W/ Vegetable Fried Rice | ₱ 828.00 |
| Rice Noodles W/ Shredded Pork | ₱ 788.00 |
| Salted Fish Fried Rice | ₱ 698.00 |
| Stir Fried Noodles W/ Shrimp, Scallops & Cuttlefish Medley | ₱ 1,188.00 |
| Yang Chow Fried Rice | ₱ 698.00 |
| Yangchow Fried Rice | ₱ 828.00 |
About Man Ho
Discover the epitome of Cantonese dining at Man Ho, Marriott’s celebrated Chinese restaurant in Manila Marriott Hotel, Newport World Resorts. Led by Executive Chinese Chef Chan Chi Fai, a champion of Cantonese cooking, each dish is a harmonious blend of culture and heritage. From the traditional fried rice with chicken and salted fish to the luxurious braised seafood soup with caviar and succulent roasted duck, Man Ho promises an authentic culinary journey with the freshest, chef-sourced ingredients.
Man Ho’s Menu Best Seller
As we delve into their Menu Best Seller, be prepared to captivate your palate with exquisite Cantonese creations that have captured the hearts of connoisseurs and food lovers alike.
- Roasted Duck – Immerse yourself in the symphony of flavors as Man Ho’s Roasted Duck unveils a crispy exterior, giving way to succulent, perfectly seasoned duck meat. A culinary masterpiece that transcends expectations.
- Roasted Suckling Pig – Elevate your dining experience with the Roasted Suckling Pig, a crispy sensation that crackles with perfection on the outside, revealing tender, melt-in-your-mouth goodness within. Pure heaven at its finest.
- Soy Marinated Chicken – Take pleasure in the Soy Marinated Chicken, where the rich infusion of soy imparts an exquisite flavor to the perfectly cooked chicken. Each bite is a journey into savory perfection.
- Wok-Fried Pork with Pineapple in Sweet and Sour Sauce – Experience a symphony of sweet and tangy notes with the Wok-Fried Pork, a wonderful dance of tender pork and juicy pineapple, immersed in a delectable sweet and sour sauce. A must-try!
- Honeyed Beef Ribs with Oolong Tea – Dive into a realm of exquisite flavors with Man Ho’s Honeyed Beef Ribs. Infused with the subtle notes of oolong tea, the succulent ribs boast a perfect harmony of sweetness and richness. A culinary experience not to be missed.
Frequently Asked Questions
Can I make reservations at Man Ho?
Absolutely! To secure your spot at Man Ho, it’s recommended to make reservations in advance. Check their website for booking details at https://manho-ph.online/index.htm
Can I order Man Ho for delivery?
Certainly. You can book your own third-party delivery services. Man Ho is available via GrabFood.
What is Man Ho operating hours?
Man Ho is open daily, from 11:30AM to 10:00PM
Where is Man Ho located?
Ground Level, West Wing, Marriott Hotel Manila, Pasay City, 1309
Who is the Executive Chinese Chef at Man Ho?
Executive Chinese Chef Chan Chi Fai leads the culinary excellence at Man Ho. Known for championing Cantonese cooking, he brings culture and heritage to every dish he creates.
Social Media Pages
Website: https://manho-ph.online/index.htm
