Welcome, foodies and adventurers! Today, let’s embark on a culinary journey to the heart of Boracay’s vibrant food scene with a spotlight on Nonies. It is a sanctuary for anyone looking for a tasteful, sustainable, and nutritious fusion of food. Join me as we delve into the flavors that make Nonies the go-to destination for a delicious and conscientious dining experience on this tropical paradise.
Nonie’s Menu Philippines Updated
NONIE’S BEVERAGES MENU | |
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Maeloc Cider | ₱ 250.00 |
San Miguel Light | ₱ 90.00 |
San Miguel Pilsen | ₱ 90.00 |
NONIE’S APPETISERS MENU | |
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Banana Heart Tofu Bruschetta | ₱ 250.00 |
Ceviche | ₱ 350.00 |
Chicken Adobo Salad | ₱ 390.00 |
Empanadas | ₱ 260.00 |
Jackfruit Dip | ₱ 250.00 |
Sticky Pork Ribs | ₱ 360.00 |
Tempeh Salad | ₱ 350.00 |
Tuna Rolls | ₱ 360.00 |
NONIE’S GRAIN BOWLS MENU | |
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Beef & Kimchi | ₱ 420.00 |
Chicken Longganisa | ₱ 390.00 |
Nonie’S Bbq Pork | ₱ 390.00 |
Squid Sarsiado | ₱ 390.00 |
Tempeh Bowl | ₱ 390.00 |
Tuna Tataki | ₱ 390.00 |
Vegan Chorizo | ₱ 390.00 |
NONIE’S ALL DAY BRUNCH MENU | |
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Adlai Arroz Caldo | ₱ 340.00 |
Chicken Fritata | ₱ 330.00 |
Nonie’S Eggs Benedict | ₱ 390.00 |
Pineapple Pandan Pancakes | ₱ 360.00 |
Pork & Beans | ₱ 390.00 |
Tuna Sisig Sandwich | ₱ 390.00 |
Vegan Champorado | ₱ 250.00 |
Vegan Sisig | ₱ 290.00 |
NONIE’S SMOOTHIE BOWLS MENU | |
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Berry Chia Smoothie Bowl | ₱ 353.00 |
Mango Banana Smoothie Bowl | ₱ 330.00 |
Tableya Smoothie Bowl | ₱ 330.00 |
NONIE’S DESSERTS MENU | |
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Flourless Chocolate Cake | ₱ 230.00 |
Fresh Buko Tart | ₱ 320.00 |
Kesong Puti Cheesecake | ₱ 290.00 |
Mango Sticky Rice | ₱ 230.00 |
Strawberry Cashew Cake | ₱ 290.00 |
NONIE’S SOUP MENU | |
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Chicken Binakol Soup | ₱ 330.00 |
Kimchi Noodle Soup | ₱ 332.00 |
Pumpkin Soup W/ Lavosh | ₱ 280.00 |
NONIE’S MAINS MENU | |
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Bistek Tagalog | ₱ 490.00 |
Chicken & Pork Adobo | ₱ 490.00 |
Fish & Prawn Curry | ₱ 550.00 |
Nonie’S Bao Sliders | ₱ 450.00 |
Seafood Tinupig | ₱ 460.00 |
Tempeh Kare Kare | ₱ 490.00 |
NONIE’S SIDES MENU | |
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Atchara | ₱ 80.00 |
Black Rice | ₱ 90.00 |
Nonie’S Kimchi | ₱ 80.00 |
Soft Boiled Egg | ₱ 30.00 |
Sweet Potato Chips | ₱ 70.00 |
Sweet Potato Mash | ₱ 70.00 |
About Nonies
At Nonies, they redefine dining by embracing the philosophy of the slow food movement, crafting a haven for good and natural food. Rooted in the belief that everyone deserves clean and fair dining, they meticulously source locally, partnering with family-owned farms in the Visayas region, ensuring ethical practices. Their menu mirrors the seasons, allowing their chefs to showcase the beauty of Filipino ingredients. Committed to inclusivity, they cater to various dietary needs while prioritizing sustainability through ethical sourcing and eco-friendly practices. Nonies in Boracay is not merely a place, it’s a celebration of healthy, sustainable, and downright delicious cuisine.
Nonies’ Menu Best Seller
Step into a world of culinary excellence as we unveil Nonies’ menu highlight – the captivating bestseller that has become the epitome of culinary perfection. Presenting to you the unmatched flavors that make it a standout in the Boracay food scene.
- Tuna Tataki – Take pleasure in Nonies’ Tuna Tataki – a symphony of seared tuna, soft-boiled egg, seasonal greens, and barley grain. This tuna tataki is an explosion of flavors and textures with every bite, promising a novel and thrilling culinary experience.
- Squid Sarsiado – Dive into the rich flavors of Squid Sarsiado at Nonies – fresh squid bathed in a hearty tomato and egg sauce, with onion two ways, leeks, and sorghum. This dish is a savory masterpiece that satisfies the soul.
- Chicken & Pork Adobo – Nonies’ Chicken & Pork Adobo is a celebration of Filipino flavors – grilled chicken adobo, crispy pork belly, soft-boiled egg, Cavite-style adobo sauce, and candied garlic, accompanied by organic black rice. An adobo symphony that’s crispy, tender, and utterly delicious.
- Bistek Tagalog – Savor the richness of Nonies’ Bistek Tagalog, which consists of a sweet potato mash, seasonal greens, braised beef brisket with bistek sauce, and local buffalo cheese. A delicious voyage that blends contemporary culinary artistry with historical techniques.
- Tempeh Kare Kare – The vegan cuisine Nonies’ Tempeh Kare Kare consists of handmade tempeh and seasonal greens topped with an organic black rice, cashew and coconut milk sauce. A nutty, creamy sensation that showcases the best of plant-based cuisine.
Frequently Asked Questions
Where is Nonies located?
Station X, Hue Hotels & Resorts, Main Road, Station 2, Boracay, Malay, Aklan
Can I make reservations at Nonies for a special occasion?
Yes, you can! Nonies welcomes reservations for special occasions. Message them at [+63 912 394 8948] or email them [[email protected]] to discuss arrangements and make your celebration memorable with wholesome and flavorful dishes.
Does Nonies cater to vegans and offer a dedicated menu for plant-based options?
Absolutely! Nonies is proud to cater to vegans, offering a variety of plant-based options. They are commitment to providing flavorful and sustainable choices for vegan community.
How often does Nonies update its menu?
Nonies embraces the essence of seasonal produce and regularly updates its menu to align with the freshest ingredients available. This ensures that their customers enjoy a dynamic culinary experience, discovering new and exciting dishes throughout the year.
Is there a dress code for dining at Nonies?
Nonies maintains a casual and comfortable atmosphere. While there is no strict dress code, they encourage their guests to come as they are and enjoy a relaxed dining experience in the heart of Boracay.
Social Media Pages
Facebook: https://www.facebook.com/noniesboracay/
Twitter: https://twitter.com/noniesboracay
Instagram: https://www.instagram.com/noniesboracay/